Sunday, March 22, 2009

Grilled Asparagus

1 bundle of Asparagus, ends trimmed
2 tbsp Olive Oil
1 Clove Garlic, minced
Generous pinch of Kosher Salt

Toss all ingredients together.  Grill on a pre-heated grill for about 10 minutes, or until tender.
Posted by at
Labels: ,

1 comment:

  1. Cavaneri - de PassárgadaApril 5, 2009 at 10:35 AM

    Congratulations! I love asparagus ... And I'll try it like a side dish for a baked lamb, today.
    Thank you.

    ReplyDelete

Subscribe to: Post Comments (Atom)